Which compound is described as having floral and lavender notes?

Prepare for the Advanced Cicerone Certification (Level 3) Exam with flashcards and multiple choice questions. Each question offers hints and explanations to enhance your learning experience. Get ready to become a certified beer expert!

The compound identified as having floral and lavender notes is linalool. This terpene is widely recognized for its distinctive aroma, which often evokes a sense of fresh flowers and fresh lavender. Linalool is not only found in various strains of hops but is also prevalent in many aromatic plants and flowers, contributing to their characteristic scents.

Farnesene, another terpene, is more commonly associated with green apple or citrus notes, which distinguishes it from linalool's floral profile. Myrcene, often described as having earthy and herbal characteristics, does not align with the floral description either. Humulene, while it does possess herbal and earthy qualities similar to myrcene, lacks the sweet and floral attributes typical of linalool. Thus, linalool stands out as the compound most accurately associated with floral and lavender notes.

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