Which Belgian style is known for having a dry finish with a light body?

The Belgian Golden Strong is characterized by its dry finish and lighter body compared to other Belgian styles. This style is typically brewed to be refreshing, showcasing a balanced profile with fruity esters and a mild spiciness from the yeast, along with a noticeable carbonation that accentuates its crispness.

The light body allows for a more drinkable experience, which is a hallmark of this style, often appealing to those who enjoy a flavorful yet not overly heavy beer. The higher alcohol content, which is common in many Belgian styles, is often masked by the dry finish, making it seem lighter and more easily consumable.

In contrast, the other styles listed, such as Dubbel, Tripel, and Belgian Dark Strong Ale, generally feature richer malt profiles, resulting in slightly heavier bodies and sweeter finishes. This makes them distinct from the dryness and lightness associated with the Belgian Golden Strong.