What is the first step in the six steps for washing beer glasses in a three basin sink?

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The correct first step in the six-step process for washing beer glasses in a three-basin sink is to empty the glass into an open drain. This initial action is critical because it removes any residual liquid and minimizes the potential for contamination during the cleaning process. By ensuring that the glass is free of beer or other liquids, you help to ensure that the subsequent washing steps are more effective. Moreover, starting with a clean interior allows detergent and water to better access any grime or residue that may have built up on the glass, ultimately leading to a cleaner result.

Following this step, the glass would typically be rinsed with warm water, washed with detergent, sanitized, and then dried appropriately. Each of these steps is important for maintaining sanitary glassware that enhances the drinking experience and meets health standards, but the initial action of emptying the glass is essential for preparing the glass for proper washing.

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