What is the color range of base malts commonly used in brewing?

The correct answer reflects the typical color range of base malts used in brewing, which generally falls between 1.5 to 10-18 Lovibond. Base malts are typically lighter in color compared to specialty malts, which contributes to the light golden to amber hues of many styles of beer. This color classification is essential for brewers as it impacts the final color of the beer produced.

Brewers utilize base malts as the primary fermentable source, and their color characteristics influence not just the aesthetics of the beer but also some aspects of flavor and mouthfeel. The range of 1.5 to 10-18 Lovibond effectively ensures that the malts provide the necessary sugars for fermentation without imparting too much color or flavor complexity that could overshadow the profile of the beer.