For German Helles Export, what is the typical IBU range?

The typical International Bitterness Units (IBU) range for German Helles Export is 20-30. This range is representative of the style, which is characterized by a balanced profile where the malt sweetness constitutes a prominent feature, complemented by a mild hop bitterness. The level of bitterness helps to create a clean finish without overpowering the malty sweetness, which is essential in this style.

While there can be slight variations depending on the specific brewing techniques and regional practices, the 20-30 IBU range is generally accepted as standard for Helles Export, aligning with the overall aim of achieving a smooth and drinkable lager that is refreshing but not excessively hoppy. This can be contrasted with other styles, such as IPAs, which typically have much higher IBU levels to deliver a pronounced hop character.